Taste the Flavors of the South this Summer!
Join us at our cozy café for a delicious three-course meal inspired by the bold, sun-soaked flavors of the South. From vibrant Creole classics to fresh, local produce, each dish is made with peak-season ingredients and a whole lot of Southern hospitality. Come celebrate summer with us in a welcoming setting—where every bite feels like home.

Menu:

Salad Course:
Greens with Champagne Vinaigrette

Entree Course:
Shrimp Étouffée
Succulent shrimp smothered in a rich, buttery roux with Creole spices, peppers, and onions. This New Orleans favorite is a comforting, flavorful dish served over a bed of fluffy white rice.

Dessert Course:
Blueberry Pie with Vanilla Whipped Cream

Please note that the menu is subject to change based on ingredient availability. If you have any dietary restrictions, kindly inform us after making your reservation, and we will do our best to accommodate your needs.