Join us for a a delicious three-course meal at our cafe in Reedsville. Extend the experience and book a room at our guesthouse and enjoy breakfast delivered to your suite — call 304-864-4333 for details.
Menu Three Courses | 5pm & 6:30PM
Winter Salad fresh greens with citrus segments, parmesan shavings and champagne vinaigrette
Boeuf Bourguignon inspired recipe by Julia Child, this beef stew is made with local beef that is slow braised in red wine, mushrooms, pearl onions and carrots
Citrus Cake layered orange flavored cake with citrus frosting
