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STARTERS
Cafe Salad
Organic Greens, Cherry Tomatoes, English Cucumbers, Pickled Onions, Feta Cheese and Balsamic Vinaigrette.
Gazpacho +$6.
Chilled pureed Heirloom Tomatoes, English Cucumber with White Wine Vinegar and California Olive Oil
ENTREES
Steak Frites
New York Strip Steak topped with Herb Butter served with Hand cut French Fries.
Roasted Halibut
Thick filet of halibut served with Roasted Potatoes and Seasonal Vegetables
Pork Milanese
Pounded breaded Pork Chop with Capellini and Rich Tomato Sauce and Seasonal Vegetables
DESSERTS:
French Apple Tart served with Seasonal Sorbet (7-10)
Upside Down-Pineapple Cake severed with Vanilla Whipped Cream (7-17)
Profiteroles with Vanilla Ice Cream & Chocolate Syrup (7-31)
COST: $40 per person